The Food Safety and Standards Authority of India recently launched food safety index of the year 2019-20. The states of Gujarat, Tamil Nadu and Maharashtra have topped the...
The Department of Consumer Affairs operating under Ministry of Consumer Affairs and Food and Public Distribution launched Suraksha Store Initiative. It aims at health and safety of the...
The Indian Institute of Food Processing Industry (IIFPT) operating under Ministry of Food Processing Industry has been manufacturing nutrient rich food for COVID-19 patients. Highlights The institute is...
The Council of Scientific and Industrial Research, CSIR-CFTRI (Central Food Technological Research Institute) has made protein rich biscuits for COVID-19 patients. The biscuits have been sent to the...
The Government of India is to host National Organic Food Festival at the National Capital between February 21, 2020 and February 23, 2020. The festival is first of...
The Food Safety and Standards Authority of India (FSSAI) in collaboration with the National Association of Street Vendors of India (NVSVI) is organizing the 11th edition of the...
The National Association of Street Vendors of India (NASVI) and food regulator FSSAI (Food Safety and Standards Authority of India) are jointly organising National Street Food Festival (NSFF)...
On December 18, 2019, the FSSAI (Food Safety Standards Association of India) announced that the front of packet labeling will be delinked from its general labeling regulation. The...
Food regulator FSSAI (Food Safety and Standards Authority of India) and Nasscom Foundation, a trade association of Indian IT and Business Process Outsourcing industry, have signed an Memorandum...
The Mumbai Central Terminus of Western Railway has been certified as India’s first ‘Eat Right Station’ with a 4-Star rating awarded by Food Safety and Standards Authority of...
